Let’s go bananas
half a banana
4 oz milk of choice (I used macadamia milk for a nice subtle hint of nuttiness)
1/4 tsp cinnamon
1-2 tbsp maple syrup
1. Blend together banana, milk, syrup, and cinnamon until fully combined. Boom — banana milk.
2. Pour in ice, banana milk, and espresso to cup.
3. Top it off with a little caramel drizzle and cinnamon (optional, but encouraged)
You can use one whole banana but I may get extremely thick and possibly overpowering to the drink.